Houston Fine Dining Menu

2020 New Mile High Club Dinner Menu*

mile high club fine dining

APPETIZERS

mile high club fine dining

Soup of the Day | Cup $5 Bowl $7
Ask your server about our in house, homemade soup of the day.

Warm Chips & Queso | $6
A generous plate of handcut tortilla chips served with our homemade queso. (Add salsa for $2.00)

Jalapeño Poppers  | $7
6 Deep fried jalapeño peppers stuffed with cream cheese. Served with your choice of ranch or blue cheese

The Pole of Rings | $7
A foot of onion rings served on a pole with 3 dipping sauces.

Mozza Stix | $7
8 Pieces of breaded mozzarella fried to a golden crisp. Served with marina sauce.

Traditional Eggrolls | $7
4 Crispy eggrolls packed full of flavor. Served with your choice of ranch or blue cheese.

 

Layover Loaded French Fries | $7
Fresh cut fries topped with queso, bacon, jalapenos, sour cream, and green onions. (Add chicken or beef for $2.00)

Seasoned Pickle Chips | $7
Breaded sliced pickles, seasoned and served with ranch. 

Next Stage Nachos | $9
Hand cut fried tortilla chips covered in queso, five cheese blend, pico, shredded lettuce, jalapenos, sour cream, and green onions.(Add chicken or beef $2.00)

Frequent Flyer Platter | $18(serves 2-3)
The perfect sampling of chips & queso, eggrolls, jalapeno poppers, mozza stix, and fresh cut of cries. Served with an assortment of sauces and dips. Small individual platter also available $10

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS

mile high club fine dining

SMALL PLATES

All sandwiches come with your choices of French fries or onion rings. Substitute side salad for $2.50

mile high club fine dining

Build Your Own Burger | $10
1/2 pound of Angus beef cooked to your liking with lettuce, tomato, pickle and onion.
Additional toppings $.75 each
Bacon, Egg, Avocado, Jalapenos, Sautéed Mushrooms,American, Swiss, Cheddar or Blue Cheese

Mile High Club | $10
Layers of fresh deli style turkey and ham with lettuce, tomato, bacon, cheese, and mayonnaise.

French Dip | $10
LA toasted hoagie loaded with thinly sliced  roast beef, provolone and a creamy horseradish sauce. Served with a side of au jus for dipping.

Grilled Chicken Sandwich | $10
Grilled chicken breast served as a sandwich with lettuce and tomato. Try it blackened or buffalo style.

 

Quesadillas | $10
A large flour tortilla stuffed with blended cheeses and served with sour cream, lettuce and salsa. Your choice of chicken or beef.

Chicken Tenders & Fries | $10
Breaded chicken tenders served with your choice of dipping sauce; BBQ, honey mustard, ranch, or try our famous Buffalo style tenders.

Chicken & Waffles | $10
Breaded chicken tenders layered over a thick Belgian waffle with a heaping scoof of butter and covered in maple syrup.

Mama B’s Burger Bowl | $10
A half pound burger cooked to your liking and served over a bowl of lettuce, tomato, onion, pickles, and our special burger sauce.

Grilled Cheese Sandwich | $10
Texas toast with multiple layers of cheese. Add deli ham $2.

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, OR EGGS MAY INCREASE YOUR RISK OF FOODBOURNE ILLNESS

mile high club fine dining

FINAL DESTINATIONS

All entrees include a dinner salad and your choice of one side.

mile high club fine dining

Filet Mignon | $23
8oz. filet seasoned and charbroiled to your liking.

Filet Mignon & Lobster | $29
8oz. filet seasoned and charbroiled to your liking.

Ribeye | $19
12oz. Choice beef ribeye, seasoned and charboiled to your liking .

Lobster Mac & Cheese | $14
6oz Lobster tail oven baked to perfection and displayed over our homemade creamy mac and cheese.

Chicken Fried Chicken | $15
Battered and deep fried to a golden brown and smothered in white pepper gravy.

Chicken Parmesan | $15
A chicken breast dusted with Italian bread crumbs and pan sautéed.
Topped with marinara and provolone cheese served with a side of linguine.

Fettuccine Alfredo | $12
Fettuccine pasta tossed in a creamy Parmesan cheese sauce.
(Add Chicken or Shrimp; Grilled or Blackened $3)

Pasta Diablo | $14
A spicy Cajun cream sauce tossed with grilled chicken over a bed of linguine.

Pan Seared Salmon | $14
Fresh Atlantic salmon, pan seared in lemon basil sauce and served over a bed of sauteed spinach and grilled asparagus.

Jumb Fried Shrimp | $14
8 Jumbo shrimp battered, deep fried, and served with a cocktail & tartar sauce.

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, OR EGGS MAY INCREASE YOUR RISK OF FOODBOURNE ILLNESS

mile high club fine dining

BUILD YOUR OWN BAKER

mile high club fine dining

Your own Baked Potato Creation | $8
Oven baked potato comes with butter, sour cream and cheese. Don’t stop there! Add on some more delicious items

Protein $2
Chopped beef, ground beef, grilled chicken cubes, fried chicken cubes.

Additional Toppings $0.50
Ranch, sour cream, queso, wing sauce, shredded cheese, tomato, chopped bacon, green pepper, red onion, steamed broccoli, mac & cheese, fried egg, hard boiled egg, chives, sauteed mushrooms, tortilla strips.

 

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, OR EGGS MAY INCREASE YOUR RISK OF FOODBOURNE ILLNESS

mile high club fine dining

WINGS

mile high club fine dining

Buffalo Style Chicken Wings | $10

Eight delicious wings and drumettes your choice of sauce; Mile High Hot or medium, lemon pepper, garlic parmesan, BBQ, or sweet red chilli. Served with carrots and celery sticks with your choice of blue cheese or ranch dressing. (Add additional sauce and dips $0.50)

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, OR EGGS MAY INCREASE YOUR RISK OF FOODBOURNE ILLNESS

mile high club fine dining

SALADS

mile high club fine dining

House Salad | $6
Mixed greens layered with cherry tomatoes, carrots, red onion, and radish.
Served with our house dressing.

Cobb Salad | $10
Made with chopped greens, tomato, chopped bacon, blue cheese crumbles, grilled chicken breast, and hard boiled egg slices. Served with a raspberry vinaigrette.

Classic Caesar Salad | $10
Romaine lettuce tossed with Caesar dressing, Parmesan cheese, toasted croutons, and a dash of lemon.

Greek Salad | $10
Romaine lettuce, tomatoes, cucumber, onion, pepperoncini, capers, bell pepper, feta cheese, Kalamata olives and our homemade Mile High Greek dressing.

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, OR EGGS MAY INCREASE YOUR RISK OF FOODBOURNE ILLNESS

mile high club fine dining

SIDES FOR YOUR CHOOSING

SIDES ARE AVAILABLE AS SINGLE MENU ITEMS | $6

mile high club fine dining

Steamed Broccoli, Sauteed Asparagus, Sauteed Spinach, Fresh-Cut Fries, Sauteed Mushrooms, Mashed Potatoes, Baked Potato (with choice of toppings), Creamy Mac n’ Cheese, Dirty Rice, and Steamed Mixed Vegetables.

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, OR EGGS MAY INCREASE YOUR RISK OF FOODBOURNE ILLNESS

mile high club fine dining

DESSERT

mile high club fine dining

Fruit Plate | $6
Red Grapes, Pineapple, Strawberries and Seasonal Melon.

Cake of The Day | $6
Ask your server for details about our delicious daily features.

Fried Oreos | $8
8 Original Oreo cookies battered and flash fried. Served with a scoop of vanilla ice cream and powdered sugar.

 

Root Beer Float | $6
A frosty mug foaming over with root beer soda and vanilla ice cream.

Strawberries and Cream | $6
Fresh Strawberries topped with a generous helping of whipped cream.

mile high club fine dining

NON ALCOHOLIC BEVERAGES

mile high club fine dining

Fiji, Perrier, Pellegrino, Coke, Diet Coke, Sprite, Dr. Pepper, Orange Juice, Cranberry Juice, Pineapple Juice, Lemonade, Gold Peak Sweet Tea, Gold Peak Unsweetened Tea, Coffee, Red Bull, and Red Bull Flavors.

* Due to COVID guidelines our menu may offer different choices when you visit us.